Desserts May 12, 2014
Calories
583
Sodium
212mg
8% DV
Fat
22g
34% DV
Protein
16g
32% DV
Carbs
78g
26% DV
Fiber
4g
16% DV
Funfetti Mug Cake with Raspberry Ice Cream Topping
57
An easy mug cake that is spot on in taste and texture to funfetti cake. Moist, sweet, and dairy free! Topped with a three ingredient homemade raspberry ice cream.
1
Mug Cake:
¼ cup all purpose flour
2-1/2 Tablespoons sugar
½ teaspoon baking powder
¼ cup Silk almond milk
1-1/2 Tablespoons oil (melted coconut or vegetable)
½ teaspoon vanilla extract
Raspberry Ice Cream:
¼ cup full fat coconut milk
3 Tablespoons raspberries (I used frozen)
1 Tablespoon powdered sugar
¼ cup all purpose flour
2-1/2 Tablespoons sugar
½ teaspoon baking powder
¼ cup Silk almond milk
1-1/2 Tablespoons oil (melted coconut or vegetable)
½ teaspoon vanilla extract
Raspberry Ice Cream:
¼ cup full fat coconut milk
3 Tablespoons raspberries (I used frozen)
1 Tablespoon powdered sugar
1.For mug cake:
2.Combine all of the mug cake ingredients in a bowl and mix well.
3.Lightly grease a mug or ramekin and pour batter into it.
4.Microwave for 1 - ½ minutes at power 7.
5.Let cool before...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
583
Sodium
212mg
8% DV
Fat
22g
34% DV
Protein
16g
32% DV
Carbs
78g
26% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 6g 34%
Polysaturated Fat 2g 14%
Monosaturated Fat 13g 81%
Cholesterol 45mg 15%
Sodium 212mg 8%
Potassium 881mg 25%
Protein 16g 32%
% DAILY VALUE*
Total Carbohydrate
Fiber 4g 16%
Sugar 48g 96%
Vitamin A 286IU 5%
Vitamin B6 0.6200000000000001mg 31%
Vitamin C 9mg 15%
Calcium 537mg 53%
Iron 2mg 11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.