Appetizers
Georgian Stuffed Mushrooms with Sulguni Cheese
June 13, 2017
30
Appetizer from the Republic of Georgia. Brined cheese and butter melted into mushroom caps - easy and delicious.
10
Wash and dry the mushrooms.
Remove the stems and place in a shallow baking dish.
Season lightly with salt and pepper
Add about 1/2 teaspoon of butter to each mushroom cap.
Grate the cheese and distribute ...
See the full directions on my site
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