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Gingerbread Christmas Candle Holder

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Get into the Holiday spirit by making gingerbread Christmas candle holder. This lovely centerpiece is easy to make.

½ of this Gingerbread Dough
Royal Icing
1 Tea Candle
16cm/6inch Cake Board (optional)
1 Small Egg Yolk, beaten (optional)
A Few Toothpicks
Template (see picture below)
Start off with rolling the dough for the round base. To cut this out I used a 16cm/6inch cake tin. Make sure it’s thicker than the rest of your cookies. Place it in the middle of a baking tray lined with...
See the full directions on my site
Nutritions

Calories
285

Sodium
47mg
1% DV

Fat
24g
37% DV

Protein
7g
14% DV

Carbs
10g
3% DV

Fiber
0.8999999999999999g
3% DV