Glazed Apple Crumb Muffins

May 02, 2015

270

A warm moist muffin with a crumbly topping and drizzled with a rich vanilla cream glaze will turn any day into an extraordinary day!

Crumb topping:
2/3 cup brown sugar
2 Tablespoon sugar
2 teaspoon cinnamon
1/2 cup butter, softened
2/3 cup flour

Muffins:
1/2 cup butter, softened
1/2 cup brown sugar
1/4 cup sugar
2 large eggs
1/2 cup yogurt
2 teaspoons vanilla extract
1 3/4 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon salt
1/4 cup milk
3 small apples

Vanilla Cream Glaze:
1 cup confectioners’ sugar
3 Tablespoons heavy cream
1/2 teaspoon vanilla extract

First, make the crumb topping. In a medium bowl, combine both sugars, the cinnamon, and melted butter then stir in the flour. Set aside. Preheat oven to 425 degrees. Line a muffin tin with paper liners....
See the full directions on my site

Nutritions

Calories
393

Sodium
250mg
10% DV

Fat
17g
26% DV

Protein
4g
9% DV

Carbs
56g
19% DV

Fiber
2g
10% DV

Breakfast Baked