Breads
February 12, 2018
Calories
427
Sodium
175mg
7% DV
Fat
5g
9% DV
Protein
5g
10% DV
Carbs
89g
30% DV
Fiber
3g
13% DV
Glazed Cherry Buttermilk Scones
100
Learn how to make light, buttery, buttermilk scones. These glazed cherry buttermilk scones are topped with salty pistachio nuts.
8
16 ( ounce jar maraschino cherries, drained, with juice reserved )
2¾ cups flour
1 rounded teaspoon baking soda
2 rounded teaspoons cream of tartar
2 tablespoons granulated sugar
½ teaspoon salt
½ cup (1 stick) plus 1 tablespoon cold butter
1 egg ( beaten )
1 cup buttermilk*
Glaze:
2 cups powdered sugar ( sifted )
2 tablespoons butter ( melted )
1 teaspoon vanilla extract
? cup reserved cherry juice
? cup chopped pistachio nuts
2¾ cups flour
1 rounded teaspoon baking soda
2 rounded teaspoons cream of tartar
2 tablespoons granulated sugar
½ teaspoon salt
½ cup (1 stick) plus 1 tablespoon cold butter
1 egg ( beaten )
1 cup buttermilk*
Glaze:
2 cups powdered sugar ( sifted )
2 tablespoons butter ( melted )
1 teaspoon vanilla extract
? cup reserved cherry juice
? cup chopped pistachio nuts
Refrigerate/freeze a metal bowl for 5 minutes to get it cold.
Chop the drained maraschino cherries into small pieces using a food processor or knife. Place the cherries in the refrigerator.
Preheat the oven...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
427
Sodium
175mg
7% DV
Fat
5g
9% DV
Protein
5g
10% DV
Carbs
89g
30% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
14%
Polysaturated Fat
1g
6%
Monosaturated Fat
1g
12%
Cholesterol
22mg
7%
Sodium
175mg
7%
Potassium
192mg
5%
Protein
5g
10%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
53g
107%
Vitamin A
275IU
5%
Vitamin B6
0.41mg
20%
Vitamin C
1mg
2%
Calcium
39mg
3%
Iron
2mg
13%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
