Gluten Free Rustic Individual Strawberry Galettes

June 30, 2016

These gluten free rustic sweet pies are reduced fat with no refined sugar.

Pie Crust:
50g sorghum flour
25g starch (corn, potato or tapioca)
25g brown rice flour
1.5 tablespoons coconut flour
2 tablespoons coconut sugar
1 teaspoon vanilla sugar
1/2 teaspoon cinnamon
40g butter (cold and chopped into small pieces)
1 egg
Water (if required)

Filling:
175g strawberries
Two large blackberries for contrast (optional)
1 tablespoon corn-flour
2 tablespoons agave (or honey)
Coconut sugar (for sprinkling)

http://www.theculinaryjumble.com/2016/06/30/gluten-free-rustic-individual-strawberry-galettes/
See the full directions on my site

Nutritions

Calories
6797

Sodium
220mg
9% DV

Fat
689g
1060% DV

Protein
16g
33% DV

Carbs
50g
17% DV

Fiber
20g
81% DV