Gooey Caramelitas

46

Ooey, gooey deliciousness in bars loaded with chocolate, oats and caramel with an oatmeal cookie crust!

32 caramel squares, unwrapped
1/3 to 1/2 cup Marzetti\'s Old Fashioned Light Caramel Dip (dip optional - for gooey-er) or any caramel dip will do.
1/2 cup heavy cream
3/4 cup unsalted butter, melted
3/4 cup brown sugar, packed
1 cup all purpose flour
1 cup rolled oats
1 teaspoon baking soda
6 ounces semisweet chocolate chips
Spray an 8x8 pan with non-stick spray and set aside. Combine caramels and heavy cream in a small saucepan over low heat and stir until completely melted and smooth. If you opt for gooey-er - add 1/3 to 1/2...
See the full directions on my site
Nutritions

Calories
10975

Sodium
7584mg
316% DV

Fat
311g
479% DV

Protein
253g
507% DV

Carbs
1860g
632% DV

Fiber
179g
716% DV