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Graham Crackers

2

Simple, homemade Graham crackers entirely from scratch

12
90g (3/4 cup) plain (all-purpose flour)
210g (1 + 3/4 cups) graham (or whole wheat) flour
50g (1/4) cup sugar
1/2 teaspoon salt
1 teaspoon baking powder
3/4 teaspoon cinnamon
115g (1 stick or 8 tablespoons) butter (cold, cut into small pieces)
2 tablespoons honey
1 tablespoon molasses
3-4 tablespoons water
Additional sugar for sprinkling (optional)
http://www.theculinaryjumble.com/2017/02/23/homemade-graham-crackers/
See the full directions on my site
Nutritions

Calories
385

Sodium
810mg
33% DV

Fat
2g
4% DV

Protein
14g
29% DV

Carbs
83g
28% DV

Fiber
14g
58% DV