CandyMarch 11, 2014
Calories
660
Sodium
250mg
10% DV
Fat
21g
32% DV
Protein
13g
27% DV
Carbs
108g
36% DV
Fiber
5g
22% DV
Gram's Peanut Brittle
138
A homemade candy treat that is quick and easy. Make this early in the holiday season and freeze until ready to eat.
6
2 cups sugar
1/2 cup water
1 cup Karo white syrup
2 cups raw Spanish peanuts
oleo or butter, size of a walnut
1 teaspoon baking soda
1 teaspoon vanilla
1/2 cup water
1 cup Karo white syrup
2 cups raw Spanish peanuts
oleo or butter, size of a walnut
1 teaspoon baking soda
1 teaspoon vanilla
Use a heavy pan (iron skillet is best). STIR CONSTANTLY! Boil sugar, water and syrup until it threads (soft crack on thermometer 286 degrees). Add the peanuts. Stir constantly. Boil until the color of...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
660
Sodium
250mg
10% DV
Fat
21g
32% DV
Protein
13g
27% DV
Carbs
108g
36% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat4g20%
Polysaturated Fat5g33%
Monosaturated Fat11g74%
Cholesterol1mg0%
Sodium250mg10%
Potassium416mg11%
Protein13g27%
% DAILY VALUE*
Total Carbohydrate
Fiber5g22%
Sugar92g185%
Vitamin A2IU0%
Vitamin B60.9900000000000001mg49%
Vitamin C1mg2%
Calcium49mg4%
Iron2mg11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.