Grandma's Old Fashioned Bread Pudding

January 19, 2014

418

Nothing better than My Grandma's Old Fashioned Warm Bread Pudding fresh out of the oven on a day like today, is creamy with a smooth vanilla flavor

What you NEED:
3 eggs
2 cans (12 ounces each) evaporated milk
1 Cup Milk
1-1/4 cups sugar
1/4 cup butter, melted
1/2 to 1 cup raisins
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 loaf (1 pound)bread, cubed(use old bread or it's best to let this bread dry out a day or two before using)

How to make: In a large bowl, beat eggs. Add the milk, sugar, butter, raisins, vanilla, cinnamon and salt; mix well. Gently stir in bread cubes. Pour into a greased 13-in. x 9-in. baking dish. Bake at 325°...
See the full directions on my site

Nutritions

Calories
254

Sodium
292mg
12% DV

Fat
7g
11% DV

Protein
9g
19% DV

Carbs
39g
13% DV

Fiber
2g
8% DV

Snack Baked