Cookies

Granny B's Style Sugar Cookies

944

Granny B's Cookies are to die for. The sugar cookie in this recipe is very similar but a little less dry. The frosting for these cookies is just perfect! These are so fun for any occasion. Use cookie cutters to make any shape for any Holiday.

5
Cookies:

6 Cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1 Cup. butter, at room temperature
2 Cups. granulated sugar
3 eggs
2 teaspoon vanilla extract
1/4 teaspoon Salt
1 1/2 Cups Sour cream

Frosting:

1 Cups butter, room temperature
1 teaspoon vanilla extract
4 Cups powdered sugar
6 tablespoons heavy cream
Several drops food coloring
Multi-colored Sprinkles
In a bowl, combine the dry ingredients with a whisk. Set aside. In the bowl of a stand mixer, cream the butter and granulated sugar at medium speed until light and fluffy, about 3 minutes. Scrape down the...
See the full directions on my site
Nutritions

Calories
2095

Sodium
477mg
19% DV

Fat
93g
144% DV

Protein
21g
43% DV

Carbs
294g
100% DV

Fiber
8g
33% DV

This Easy Pecan Pie recipe is truly one of the quickest and easiest pies you will ever make. The old-fashioned dessert is a Southern classic that's especially perfect for Thanksgiving and Christmas. You'll love the balance between the crunchy, flavorful nuts and the gooey, buttery filling. Best of all, this homemade pie comes together in just 10 minutes!

1 unbaked 9 inch pie crust
2 eggs ( slightly beaten )
1 c light corn syrup
1/2 c light brown sugar
1 T all purpose flour
3 T salted butter ( melted and slightly cooled )
1 t vanilla extract
1/4 t salt
1 c coarsely chopped pecans ( plus extra pecan halves for top )
8
  1. Preheat oven to 350 degrees F. Place the pie crust in a 9-inch pie plate. Crimp the edges with a fork or use your fingers to flute the edges. Chill the pie shell in the refrigerator for about 10...
    See the full directions on my site
Nutritions

Calories
587

Sodium
187mg
7% DV

Fat
23g
36% DV

Protein
5g
10% DV

Carbs
97g
33% DV

Fiber
4g
16% DV
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