CakesJune 02, 2014
Calories
116
Sodium
64mg
2% DV
Fat
0.7700000000000001g
1% DV
Protein
2g
5% DV
Carbs
25g
8% DV
Fiber
0.7g
2% DV
Greek Yogurt Cake
8
Cake made from Greek yogurt.
12
1 1/2 cups flour
3/4 cup sugar
1/2 cup Greek yogurt
2 eggs - large
1 1/2 teaspoons vanilla extract
1 teaspoon baking powder
1/4 teaspoon salt
3/4 cup sugar
1/2 cup Greek yogurt
2 eggs - large
1 1/2 teaspoons vanilla extract
1 teaspoon baking powder
1/4 teaspoon salt
Preheat oven to 350 degrees F and grease a 9x9 inch pan or line a 12 count muffin pan.
Beat Greek yogurt, sugar and vanilla extract on high speed for about 4 minutes. Beat in the eggs one at a time. Mix in...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
116
Sodium
64mg
2% DV
Fat
0.7700000000000001g
1% DV
Protein
2g
5% DV
Carbs
25g
8% DV
Fiber
0.7g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.3g1%
Polysaturated Fat0.24g1%
Monosaturated Fat0.23000000000000004g1%
Cholesterol0.9600000000000001mg0%
Sodium64mg2%
Potassium92mg2%
Protein2g5%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7g2%
Sugar13g26%
Vitamin A5IU0%
Vitamin B60.15000000000000002mg7%
Vitamin C0.4mg0%
Calcium39mg3%
Iron0.77mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.