Casseroles
February 13, 2014
Calories
40
Sodium
458mg
19% DV
Fat
1g
2% DV
Protein
1g
3% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
Green Chile and Nacho Chicken Enchiladas
48
You're welcome. I'm saying that now because you are going to thank me for making dinner so stinkin' simple and delicious you'll feel like a total rockstar in the kitchen. The nacho chicken used in this recipe is one you need to have in your back pocket at all times. If you can throw this simple - and I mean SIMPLE- recipe together, the dinner possibilities are endless. We used our nacho chicken to make enchiladas this time around, but, we've also used it in tacos, on n
8
4 chicken breasts (you can use thawed or frozen)
2 cups of jarred salsa
1 cup of nacho cheese sauce
2 oz tequila (optional)
2 cups of jarred salsa
1 cup of nacho cheese sauce
2 oz tequila (optional)
Add the chicken breasts, tequila and salsa to a slow cooker and let them love on each other for about 4-6 hours.
Once the chicken is tender enough to shred with a fork go ahead and shred it all up until it...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
40
Sodium
458mg
19% DV
Fat
1g
2% DV
Protein
1g
3% DV
Carbs
5g
1% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
0.57g
2%
Polysaturated Fat
0.35g
2%
Monosaturated Fat
0.4g
2%
Cholesterol
3mg
1%
Sodium
458mg
19%
Potassium
195mg
5%
Protein
1g
3%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
6%
Sugar
2g
4%
Vitamin A
222IU
4%
Vitamin B6
0.11mg
5%
Vitamin C
2mg
4%
Calcium
31mg
3%
Iron
0.32mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
