Grilled Pimento Cheese Sandwich

June 20, 2014

264

This sandwich is a cheese-lovers dream. In fact, it’s so mind-blowingly simple — so forehead-slappingly perfect — that I couldn’t believe I’d never of it before: grilled pimento cheese.

1/4 cup cream cheese, at room temperature
3 tablespoons mayonnaise
1 teaspoon grated onion
1/8 teaspoon garlic powder
Pinch of salt
Pinch of fresh ground pepper
pinch of cayenne pepper, optional
2 cups shredded sharp Cheddar cheese
1 cup shredded Pepper Jack cheese
1 cup shredded Monterey Jack cheese
1 jar (4 ounces) chopped pimentos, drained & smashed
Thick slices of hearty white bread
Butter, softened for easy spreading

1. In a food processor, using the knife-blade attachment, process cream cheese, mayonnaise, onion, garlic powder, salt, and peppers until fully incorporated and the mixture is smooth. 2. Add in the other...
See the full directions on my site

Nutritions

Calories
551

Sodium
807mg
33% DV

Fat
43g
66% DV

Protein
32g
64% DV

Carbs
2g
0% DV

Fiber
1g
5% DV

Grilled Dinner