Main Dishes
February 25, 2014
Calories
970
Sodium
1676mg
69% DV
Fat
97g
150% DV
Protein
8g
16% DV
Carbs
6g
2% DV
Fiber
3g
13% DV
Grilled Romaine Caesar Salad with Shrimp
30
If you have never had a grilled romaine salad, you must try it! You actually grill the lettuce until it has char marks. Romaine is great because it keeps it shape and you feel full after eating it. I've had some good (and bad) experiences with grilling romaine lettuce, but now I have it down to an art.
4
2 full-sized romaine hearts
1 1/2 pounds of raw, peeled shrimp
1 can of olives, sliced
2 cloves garlic, minced
salt and freshly ground pepper to taste
1 Tbsp. olive oil (for the shrimp pan)
a teeny bit of olive oil (for the lettuce pan)
2 Tbsp. grated fresh Parmesan
Caesar Dressing:
1 egg yolk
1 Tbsp. fresh squeezed lemon juice (about half a lemon)
2 tsp. Dijon-mustard
2 Tbsp. freshly crumbled Parmesan cheese
2 cloves garlic, chopped
1 Tbsp. milk
1 Tbsp. water
1 tsp. kosher salt
1/2 tsp. freshly ground pepper (or more if you love pepper like we do!)
1/2 cup olive oil
dash of cayenne pepper
dash of minced dried onion
3/4 tsp. fish sauce (available in the Asian food section at most grocery stores), optional
1 1/2 pounds of raw, peeled shrimp
1 can of olives, sliced
2 cloves garlic, minced
salt and freshly ground pepper to taste
1 Tbsp. olive oil (for the shrimp pan)
a teeny bit of olive oil (for the lettuce pan)
2 Tbsp. grated fresh Parmesan
Caesar Dressing:
1 egg yolk
1 Tbsp. fresh squeezed lemon juice (about half a lemon)
2 tsp. Dijon-mustard
2 Tbsp. freshly crumbled Parmesan cheese
2 cloves garlic, chopped
1 Tbsp. milk
1 Tbsp. water
1 tsp. kosher salt
1/2 tsp. freshly ground pepper (or more if you love pepper like we do!)
1/2 cup olive oil
dash of cayenne pepper
dash of minced dried onion
3/4 tsp. fish sauce (available in the Asian food section at most grocery stores), optional
1. Prepare the Caesar dressing ahead of time (at least a few hours). It tastes better after it has marinated. Mix all of the ingredients together in a bowl and use an immersion blender or food processor...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
970
Sodium
1676mg
69% DV
Fat
97g
150% DV
Protein
8g
16% DV
Carbs
6g
2% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
50g
251%
Polysaturated Fat
6g
38%
Monosaturated Fat
41g
257%
Cholesterol
268mg
89%
Sodium
1676mg
69%
Potassium
209mg
5%
Protein
8g
16%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
1g
2%
Vitamin A
2320IU
46%
Vitamin B6
0.46mg
23%
Vitamin C
10mg
17%
Calcium
209mg
20%
Iron
3mg
16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
