Grilled Teriyaki Chicken by Art from my Table

October 06, 2017

This grilled teriyaki chicken recipe is a cinch to put together with only a few ingredients that you probably already have on hand. Whether for company or an easy weeknight meal, this chicken dinner is always a winner.

2-2/12 lbs boneless, skinless chicken breasts
1/3 cup soy sauce
2 tbsp honey
1 tbsp fresh grated ginger
1 clove garlic, minced or pressed
1 tsp grated onions

ructions Whisk together soy sauce, honey, ginger, garlic, and onions. Place chicken in a ziplock bag or shallow dish, pour marinade over top. Marinate for at least 30 minutes or up to overnight Preheat...
See the full directions on my site

Nutritions

Calories
105

Sodium
1200mg
50% DV

Fat
2g
3% DV

Protein
11g
22% DV

Carbs
9g
3% DV

Fiber
0.8999999999999999g
3% DV

Grilled Dinner