GRILLED VEGETABLE PASTA SALAD

5

Grilled vegetable pasta salad is packed with veggies, had loads of fresh basil and parmesan cheese, and is topped with a tangy Northern Italian dressing. Customize it with your favorite summer vegetables, or add some rotisserie chicken to make this into a meal

6
1 box tricolor pasta cooked al dente and rinsed in cold water
3 - 4 cups chopped vegetables of your choice. I used bell peppers, asparagus, and zucchini.
1 cup cherry tomatoes whole or halved
1/2 bottle Northern Italian Dressing
4-5 leaves large basil chopped
1 cup parmesan cheese shredded
In a grill basket, quickly grill vegetables until tender crisp. Let cool, and add to the pasta. Add the tomatoes, basil, parmesan and dressing to the salad. Stir to combine, and chill for a few hours to...
See the full directions on my site
Nutritions

Calories
213

Sodium
1048mg
43% DV

Fat
12g
18% DV

Protein
17g
35% DV

Carbs
11g
3% DV

Fiber
2g
9% DV

Put those overripe bananas to good use with the best recipe for Easy Banana Muffins! These simple, one-bowl, moist banana muffins are a perfect make-ahead breakfast or snack -- and they're freezer-friendly, too! Best of all, they rise high and have tall, puffy, sugar-coated domes. Add chocolate chips, nuts, or blueberries for the ultimate bakery-style treat!

3/4 c granulated sugar
1/2 c vegetable oil
2 eggs
1 1/2 c mashed banana
1 t vanilla extract
1/4 t almond extract
1 t baking soda
1 t baking powder
3/4 t salt
2 c all-purpose flour
1/2 t cinnamon
1/4 t nutmeg
coarse sugar
12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV