Breads

Hamburger Buns

2

Easy!!! Light buns that make any burger taste gourmet!

12
1 cup lukewarm water
1 packet of yeast
2 tablespoons sugar
2 tablespoons margarine, melted
1 egg
3 ¼ cup flour
1 teaspoon salt
Add yeast and sugar to water and let sit until bubbly on top. Maybe 5 minutes. Put flour, margarine, egg and salt in standup mixer. Add yeast mixture. Knead until nice and elasticky, 5 minutes. Cover...
See the full directions on my site
Nutritions

Calories
156

Sodium
200mg
8% DV

Fat
2g
3% DV

Protein
4g
8% DV

Carbs
29g
9% DV

Fiber
1g
4% DV