Hamburger Steaks with Mushroom Gravy

April 03, 2016

A family favorite with old time diner comfort written all over it!

1 lb of ground sirloin
1 tsp salt
1/2 tsp pepper
8 oz of sliced mushrooms
1 cup beef broth
1 Tablespoon flour

Divide beef into 4 sections. Form 4 oval patties about 1 inch thick. Season with salt and pepper to taste. Heat a large skillet over medium high heat. Add patties and until done. About 8-9 minutes...
See the full directions on my site

Nutritions

Calories
244

Sodium
872mg
36% DV

Fat
12g
19% DV

Protein
24g
48% DV

Carbs
3g
1% DV

Fiber
2g
8% DV