Hamburger Stroganoff Potato Casserole

February 20, 2014

368

This is a recipe is very kid friendly, and adults like it too! Be sure to slice your potatoes very thin.

Ingredients
1 pound lean ground beef
3 cups peeled and thinly sliced potatoes
1 can condensed cream of mushroom soup
1 can condensed golden mushroom soup
1/2 cup chopped onion
2 cloves garlic diced
3/4 cup milk
1/2 teaspoon garlic powder
1/2 teaspoon mustard powder
salt to taste
freshly ground pepper, to taste
1 cup shredded Cheddar cheese(optional)
1 bag frozen veggie (Your Choice-Sometimes I add a small package of frozen veggies that the kids like to this.)

How I make it: Preheat oven to 350 degrees F (175 degrees C). In a medium skillet over medium heat, brown the ground beef and garlic; drain fat. In a medium mixing bowl, combine cans of soups, onion, milk,...
See the full directions on my site

Nutritions

Calories
357

Sodium
715mg
29% DV

Fat
22g
33% DV

Protein
22g
45% DV

Carbs
15g
5% DV

Fiber
3g
12% DV

Dinner Baked