Healthy Chocolate Chip Skillet Cookie

November 02, 2014

This healthy chocolate chip cookie cake is baked in a skillet and is SO easy. It’s whole wheat, butter free and great for kids!

1 ½ Cups White Whole Wheat Flour (200g)
1 ½ tsp Cornstarch
¼ tsp Salt
¾ tsp Baking powder
2 tsp Pumpkin pie spice
½ Cup + 1 Tbsp Mashed Avocado (about 1 large avocado or 135g) *
¾ Cup Brown Sugar, packed
3 Egg yolks
1 ½ tsp Vanilla extract
1 ½ Tbsp Honey
¼ Cup + 2 Tbsp Mini Chocolate chips
Heaping ½ Cup Candy corn + additional for topping (optional)

Preheat oven to 350 degrees and lightly spray an 8 inch Cast Iron skillet with cooking spray. In a medium bowl, stir together the whole wheat flour, corn starch, salt, baking powder and pumpkin pie spice....
See the full directions on my site

Nutritions

Calories
177

Sodium
139mg
5% DV

Fat
5g
8% DV

Protein
2g
5% DV

Carbs
30g
10% DV

Fiber
1g
4% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 1g 8%

Polysaturated Fat 1g 8%

Monosaturated Fat 2g 13%

Cholesterol 114mg 38%

Sodium 139mg 5%

Potassium 119mg 3%

Protein 2g 5%

% DAILY VALUE^*

Total Carbohydrate

Fiber 1g 4%

Sugar 23g 47%

Vitamin A 195IU 3%

Vitamin B6 0.08mg 4%

Vitamin C 0.5mg 0%

Calcium 64mg 6%

Iron 0.7999999999999999mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.