Healthy Lemon Blueberry Oat Scones
12
A fluffy, moist, buttery bakery style scone made healthier. These homemade scones are full of blueberries and topped with a lemon glaze.
16
Scones
1 cup all-purpose flour
1/2 cup oat flour
3 Tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
5 Tablespoons cold butter
1 cup greek yogurt (I used Dannon light'n'fit vanilla)
2 egg yolks
2 Tablespoons lemon juice
1 cup Blueberries
Glaze
1/4 cup confectioners' sugar
1/2 Tablespoon lemon juice
1/4 teaspoon grated lemon zest
1 cup all-purpose flour
1/2 cup oat flour
3 Tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon baking soda
5 Tablespoons cold butter
1 cup greek yogurt (I used Dannon light'n'fit vanilla)
2 egg yolks
2 Tablespoons lemon juice
1 cup Blueberries
Glaze
1/4 cup confectioners' sugar
1/2 Tablespoon lemon juice
1/4 teaspoon grated lemon zest
Scones
Combine flour, sugar, baking powder salt and baking soda. Cut in the butter until the mixture is crumbly.
In a small bowl, combine the yogurt and eggs yolks. Add with the lemon juice to the crumb...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
124
Sodium
131mg
5% DV
Fat
5g
7% DV
Protein
3g
6% DV
Carbs
16g
5% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
2g
14%
Polysaturated Fat
0.42g
2%
Monosaturated Fat
1g
10%
Cholesterol
48mg
16%
Sodium
131mg
5%
Potassium
146mg
4%
Protein
3g
6%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
5%
Sugar
4g
8%
Vitamin A
186IU
3%
Vitamin B6
0.12mg
5%
Vitamin C
2mg
3%
Calcium
69mg
6%
Iron
0.69mg
3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
