healthy rhubarb

July 26, 2013

240

Here's a substitute low fat low sugar healthy rhubarb pie to use up all that delicious rhubarb from the farmers market! enjoy!

1 Jiffy Pie Crust or your homemade
4 c. Sliced Fresh Rhubarb
4 c. Sliced Fresh Strawberries
3 T. Corn starch
1 c. Splenda

Place Rhubarb and Strawberries in pan with cornstarch and Splenda and heat through. Prepare pie crust according to directions place in a 10 inch pie plate. Place fruit in pie plate and cover withtop crust....
See the full directions on my site

Nutritions

Calories
385

Sodium
49mg
2% DV

Fat
3g
5% DV

Protein
3g
7% DV

Carbs
98g
33% DV

Fiber
8g
33% DV