Main Dishes

Herb Roasted Chicken with Baked Acorn Squash

2

Chicken is slow roasted with a spice rub served with baked and tasty acorn squash.

4
5 pound roasting chicken
1 teaspoon garlic salt
1/2 teaspoon poultry seasoning
1/2 teaspoon dried thyme
1/2 teaspoon ground rosemary
1 teaspoon olive oil
2 whole acorn squash, halved
4 teaspoons butter or margarine, melted and cooled
salt and pepper to taste
Preheat oven to 350. Combine olive oil, garlic salt, poultry seasoning, dried thyme and ground rosemary in a small dish. Using your fingers, gently loosen the skin from the meat of the chicken. Spread the...
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Nutritions

Calories
706

Sodium
535mg
22% DV

Fat
21g
32% DV

Protein
105g
211% DV

Carbs
13g
4% DV

Fiber
7g
28% DV

Mezcal Negroni

2320

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


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Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV