Main DishesMarch 04, 2014
Calories
349
Sodium
8mg
0% DV
Fat
26g
40% DV
Protein
2g
4% DV
Carbs
29g
10% DV
Fiber
6g
25% DV
Herb Roasted Turkey Recipe
24
This recipe for Herb Roasted Turkey, by C.J. Swander, is from C.J.'s Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
One 12-pound turkey
1 orange
2 tbsp olive oil
1 tbsp dried rosemary
1 tsp dried thyme
1 tsp dried sage
1?2 tsp black pepper
1 orange
2 tbsp olive oil
1 tbsp dried rosemary
1 tsp dried thyme
1 tsp dried sage
1?2 tsp black pepper
1. Preheat the oven to 400° F. Remove the giblets
and neck if they are encased within the turkey,
then rinse out the cavity and pat the turkey
dry. Slice the orange in half and stuff it inside
the bird.
2....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
349
Sodium
8mg
0% DV
Fat
26g
40% DV
Protein
2g
4% DV
Carbs
29g
10% DV
Fiber
6g
25% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g19%
Polysaturated Fat2g17%
Monosaturated Fat19g120%
Cholesterol2mg0%
Sodium8mg0%
Potassium374mg10%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber6g25%
Sugar19g39%
Vitamin A1531IU30%
Vitamin B60.5mg25%
Vitamin C55mg93%
Calcium145mg14%
Iron0.97mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
