Homemade Bagels

January 06, 2014

Surprisingly easy to make bagels that are chewy and soft bagel, perfect with jam or as a sandwich!

2 1/2 c flour
1 c water, warm
2 1/4 tsp yeast = 1 packet
1 1/2 Tbs sugar
1/4 tsp salt

1 Tbs sugar, for boiling water

n the bowl of your stand mixer combine 1 1/2 c of flour and the yeast. In a separate bowl mix the sugar and salt into the warm water, add the water mixture into the stand mixer and stir on medium/low for 1...
See the full directions on my site

Nutritions

Calories
405

Sodium
103mg
4% DV

Fat
3g
5% DV

Protein
12g
24% DV

Carbs
86g
29% DV

Fiber
4g
17% DV