BreadsNovember 13, 2013
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
Homemade Breadcrumbs
The other day I was making meatloaf and realized too late I was out of breadcrumbs! I had all the other ingredients waiting in the bowl so to google I went. I didn’t realize just how quick and easy it is to make your own breadcrumbs, and economical too(think of all the times your kids have left the bread bag open and you’ve thrown crusty bread away). Plus the possibilities are endless you could combine different breads, you could add spices to make Italian bread crumbs for meatballs, etc. The r
24
Any kind of bread cubed
Italian spices (optional)
Italian spices (optional)
Preheat oven to 350
Cut your chosen bread into cubes
Toast in oven for 6 minutes, then mix them and toast for 6 more minutes. The goal is to have golden crumbs not burnt ones. So watch the time. Let cool...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.0g0%
Polysaturated Fat0.0g0%
Monosaturated Fat0.0g0%
Cholesterol0.0mg0%
Sodium0.0mg0%
Potassium0.0mg0%
Protein0.0g0%
% DAILY VALUE*
Total Carbohydrate
Fiber0.0g0%
Sugar0.0g0%
Vitamin A0.0IU0%
Vitamin B60.0mg0%
Vitamin C0.0mg0%
Calcium0.0mg0%
Iron0.0mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.