Homemade Chocolate Cake with Peanut Butter Frosting

January 19, 2017

Homemade Chocolate Cake with Peanut Butter Frosting - Chocolate and coffee combined give you a spectacular mocha flavor. The cake is very moist and soft.

2 cups flour
2 cups sugar
3/4 cup Hershey\'s cocoa
1 1/2 tsp baking soda
1/2 tsp baking powder
2 large eggs
1 tsp salt
1 cup buttermilk
1 cup vegetable oil
1 1/2 tsps vanilla
1 cup brewed coffee ( instant coffee will do in a pinch)
Peanut Butter Frosting
1/2 cup butter, softened
1 cup creamy peanut butter
3 TBLS milk, or as needed
2 cups confectioners sugar

Preheat oven to 300 degrees. Grease the bottom and sides of a 13x9 inch baking pan. Mix the flour sugar, cocoa, salt, baking powder and baking soda together in a large bowl. Beat the eggs with an electric...
See the full directions on my site

Nutritions

Calories
9225

Sodium
5835mg
243% DV

Fat
588g
905% DV

Protein
117g
235% DV

Carbs
904g
307% DV

Fiber
38g
153% DV