Soups October 01, 2013
Calories
189
Sodium
893mg
37% DV
Fat
16g
25% DV
Protein
2g
4% DV
Carbs
5g
1% DV
Fiber
0.8g
3% DV
Homemade Cream of Mushroom soup
36
Cream of mushroom soup can help whip a casserole with little to know ingredients it can be mixed with browned hamburger and served over hot egg noodles (YUM!).
8
1/4 cup butter
1 pound fresh mushrooms, sliced/diced
1/4 cup all-purpose flour
3 14 oz cans of chicken broth
1 cube beef bouillon
1/2 cup white wine (clean out your fridge or use cooking wine) or sherry
1 cup heavy cream
1 pound fresh mushrooms, sliced/diced
1/4 cup all-purpose flour
3 14 oz cans of chicken broth
1 cube beef bouillon
1/2 cup white wine (clean out your fridge or use cooking wine) or sherry
1 cup heavy cream
1. In a large saucepan or skillet melt butter over medium heat. Saute mushroom sin butter until tender, approximately 5 minutes. Add chicken broth, beef bouillon and white wine. Bring to a boil.
2. Remove...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
189
Sodium
893mg
37% DV
Fat
16g
25% DV
Protein
2g
4% DV
Carbs
5g
1% DV
Fiber
0.8g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 10g 53%
Polysaturated Fat 0.8200000000000001g 5%
Monosaturated Fat 4g 31%
Cholesterol 56mg 18%
Sodium 893mg 37%
Potassium 89mg 2%
Protein 2g 4%
% DAILY VALUE*
Total Carbohydrate
Fiber 0.8g 3%
Sugar 0.7999999999999999g 1%
Vitamin A 614IU 12%
Vitamin B6 0.04mg 2%
Vitamin C 1mg 2%
Calcium 26mg 2%
Iron 0.37mg 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
