SoupsOctober 01, 2013
Calories
189
Sodium
893mg
37% DV
Fat
16g
25% DV
Protein
2g
4% DV
Carbs
5g
1% DV
Fiber
0.8g
3% DV
Homemade Cream of Mushroom soup
33
Cream of mushroom soup can help whip a casserole with little to know ingredients it can be mixed with browned hamburger and served over hot egg noodles (YUM!).
8
1/4 cup butter
1 pound fresh mushrooms, sliced/diced
1/4 cup all-purpose flour
3 14 oz cans of chicken broth
1 cube beef bouillon
1/2 cup white wine (clean out your fridge or use cooking wine) or sherry
1 cup heavy cream
1 pound fresh mushrooms, sliced/diced
1/4 cup all-purpose flour
3 14 oz cans of chicken broth
1 cube beef bouillon
1/2 cup white wine (clean out your fridge or use cooking wine) or sherry
1 cup heavy cream
1. In a large saucepan or skillet melt butter over medium heat. Saute mushroom sin butter until tender, approximately 5 minutes. Add chicken broth, beef bouillon and white wine. Bring to a boil.
2. Remove...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
189
Sodium
893mg
37% DV
Fat
16g
25% DV
Protein
2g
4% DV
Carbs
5g
1% DV
Fiber
0.8g
3% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g53%
Polysaturated Fat0.8200000000000001g5%
Monosaturated Fat4g31%
Cholesterol56mg18%
Sodium893mg37%
Potassium89mg2%
Protein2g4%
% DAILY VALUE*
Total Carbohydrate
Fiber0.8g3%
Sugar0.7999999999999999g1%
Vitamin A614IU12%
Vitamin B60.04mg2%
Vitamin C1mg2%
Calcium26mg2%
Iron0.37mg2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.