Breads

Homemade Crescent Rolls

Yvonne Feld
September 01, 2014
3

The most delicious soft roll. Great hot out of the oven with butter and your favorite jam or honey!

8
2 tbsp yeast
1/3 c. + 1 tbsp. sugar
1 1/2 c. warm milk
1/3 c. butter flavored Crisco
2 tsp. salt
2 eggs
5-6 c. flour
Combine yeast, 1 tbsp. sugar, and 1/2 c. warm milk. Mix together and let stand 1-2 minutes. Add remaining sugar and milk, shortening, salt, eggs, and 2 cups flour. Mix all together. Add remaining flour 1/2...
See the full directions on my site
Nutritions

Calories
773

Sodium
860mg
35% DV

Fat
4g
6% DV

Protein
33g
67% DV

Carbs
145g
49% DV

Fiber
6g
25% DV
Dinner Baked

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Marinated Taro Root

43
thecurrymommy.com

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root
See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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