Appetizers

Homemade Croutons

Jennifer Bassler
October 07, 2013
108

These are a great way to use up not so fresh bread and they taste amazing.

12
12 slices regular or 6 slices over sized bread (crust trimmed off and cubed into bite size pieces)
6 tbsp. melted butter
2 tsp garlic powder
1 tsp parsley
pinch of salt
Preheat oven to 300. Mix melted butter and seasonings in a large bowl until well blended. Add bread cubes to butter mixture and toss well until bread is coated. Spread out in a single layer on a cookie sheet and bake for 15 minutes. Toss croutons around and return to oven for another 15 minutes or until dried and just starting to get crunchy.
Nutritions

Calories
380

Sodium
216mg
9% DV

Fat
32g
50% DV

Protein
7g
14% DV

Carbs
10g
3% DV

Fiber
2g
10% DV
SnackBaked