Appetizers
October 07, 2013
Calories
380
Sodium
216mg
9% DV
Fat
32g
50% DV
Protein
7g
14% DV
Carbs
10g
3% DV
Fiber
2g
10% DV
Homemade Croutons
52
These are a great way to use up not so fresh bread and they taste amazing.
12
12 slices regular or 6 slices over sized bread (crust trimmed off and cubed into bite size pieces)
6 tbsp. melted butter
2 tsp garlic powder
1 tsp parsley
pinch of salt
6 tbsp. melted butter
2 tsp garlic powder
1 tsp parsley
pinch of salt
Preheat oven to 300.
Mix melted butter and seasonings in a large bowl until well blended. Add bread cubes to butter mixture and toss well until bread is coated.
Spread out in a single layer on a cookie sheet and bake for 15 minutes. Toss croutons around and return to oven for another 15 minutes or until dried and just starting to get crunchy.
Nutritions
Calories
380
Sodium
216mg
9% DV
Fat
32g
50% DV
Protein
7g
14% DV
Carbs
10g
3% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
21g
108%
Polysaturated Fat
1g
8%
Monosaturated Fat
9g
61%
Cholesterol
109mg
36%
Sodium
216mg
9%
Potassium
321mg
9%
Protein
7g
14%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
10%
Sugar
0.2g
0%
Vitamin A
1078IU
21%
Vitamin B6
0.05mg
2%
Vitamin C
2mg
4%
Calcium
254mg
25%
Iron
0.2mg
1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
