BreadsMarch 21, 2013
Calories
50
Sodium
264mg
11% DV
Fat
2g
4% DV
Protein
1g
2% DV
Carbs
6g
2% DV
Fiber
0.7g
2% DV
Homemade Dinner Rolls
Delicious dinner rolls
15
1 cup water
2 tablespoons butter or margarine, softened
1 egg
3 1/4 cups Gold Medal® Better for Bread™ flour or white flour
1/4 cup sugar
1 teaspoon salt
3 teaspoons bread machine or active dry yeast
Butter or margarine, melted, if desired
2 tablespoons butter or margarine, softened
1 egg
3 1/4 cups Gold Medal® Better for Bread™ flour or white flour
1/4 cup sugar
1 teaspoon salt
3 teaspoons bread machine or active dry yeast
Butter or margarine, melted, if desired
1. Measure carefully, placing all ingredients except melted butter in bread machine pan in the order recommended by the manufacturer. Select Dough/Manual cycle. Do not use delay cycle.
2. If not using a bread machine, mix ingredients together and kneed. Form into a ball shape and let it rise
3. Remove dough from pan, using lightly floured hands. Cover and let rest 10 minutes on lightly floured surface.
4. Grease large cookie sheet with shortening. Divide dough into 15 equal pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Cover and let rise in warm place 30 to 40 minutes or until double. (Dough is ready if indentation remains when touched.)
Heat oven to 375°F. Bake 12 to 15 minutes or until golden brown. Brush tops with melted butter. Serve warm, or cool on wire rack.
Nutritions
Calories
50
Sodium
264mg
11% DV
Fat
2g
4% DV
Protein
1g
2% DV
Carbs
6g
2% DV
Fiber
0.7g
2% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat0.4g2%
Monosaturated Fat0.9100000000000001g5%
Cholesterol12mg4%
Sodium264mg11%
Potassium128mg3%
Protein1g2%
% DAILY VALUE*
Total Carbohydrate
Fiber0.7g2%
Sugar3g7%
Vitamin A165IU3%
Vitamin B60.4700000000000001mg23%
Vitamin C0.5mg0%
Calcium3mg0%
Iron0.29000000000000004mg1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.