Homemade Pizza

January 19, 2013

A delicious homemade pizza crust made from scratch! Then you can add the toppings you want! Perfect to please any family!

Pizza Dough Recipe (This will make enough for 3-4 pizzas so you can refrigerate the dough and use it when you need it or make breadsticks from it!)
3 ½ c lukewarm water
1 tbsp yeast
1-1 ½ tbsp salt
7 ½ cups flour (mine was really sticky so you may need a little more)

Pizza Toppings (You can choose any you like, but here are some suggestions)
Pizza/Spaghetti Sauce
Pepperoni
Cheese
Olives
Green Bell Peppers
Pineapple
Canadian Bacon

To Make the Crust (This will make enough for 3-4 pizzas so you can refrigerate the dough and use it when you need it or make breadsticks from it!) Mix all ingredients together and let rise for two hours...
See the full directions on my site

Nutritions

Calories
969

Sodium
35mg
1% DV

Fat
4g
7% DV

Protein
27g
54% DV

Carbs
200g
68% DV

Fiber
10g
42% DV