Homemade Vanilla Cupcakes

January 28, 2015

Light, fluffy, moist Homemade vanilla cupcakes made from scratch! Enjoy this simple low-?sodium, low-?sugar recipe made from wholesome ingredients you choose. Fill the house with vanilla aroma. Feed your family this divinely, simple treat! Kids love them!

1 1/4 cups flour
1 cup graduated sugar
1/2 cup Greek yogurt
1/4 cup coconut oil, melted
3 eggs
1 tablespoon Pure Vanilla Extract
1 1/2 teaspoons baking powder

Preheat oven to 350°F. Beat all ingredients in large bowl with mixer on low speed just to moisten. Beat on medium speed 2 minutes. Spoon into 12 paper-lined muffin cups Bake 15 to 17 minutes or until...
See the full directions on my site

Nutritions

Calories
167

Sodium
20mg
0% DV

Fat
5g
8% DV

Protein
2g
5% DV

Carbs
28g
9% DV

Fiber
0.8g
3% DV