SoupsSeptember 11, 2013
Calories
476
Sodium
954mg
39% DV
Fat
32g
49% DV
Protein
14g
28% DV
Carbs
25g
8% DV
Fiber
4g
19% DV
Homestyle Baked Potato Soup
28
We had quite a cold snap here in Michigan this summer, a good 2-3 weeks that were unseasonably chilly. Since it felt like fall, I decided to make soup. Not usually something that’s on my normal summertime menu, but since the weather was feeling crisp, I dug out the comfort food along with the soup pot. This soup is hearty and satisfying, it has a creamy base which is created easily by making a roux. Now don’t let that intimidate you, a roux is a very basic cooking step that can be mastered e
6
1/2 cup butter
3/4 cup flour
4 cups milk
4 cups chicken broth
6 medium potatoes
1/2 t garlic salt
6 slices bacon, cooked & crumbled
1/2 cup cheddar, shredded
Salt & Pepper to taste
OPTIONAL GARNISH:
bacon crumbles, shredded cheese, sour cream or green onions
3/4 cup flour
4 cups milk
4 cups chicken broth
6 medium potatoes
1/2 t garlic salt
6 slices bacon, cooked & crumbled
1/2 cup cheddar, shredded
Salt & Pepper to taste
OPTIONAL GARNISH:
bacon crumbles, shredded cheese, sour cream or green onions
In large soup pot, melt butter over medium heat. Whisk in flour until completely combined, continue whisking for 2-3 minutes, making sure not to let it burn. Add in milk and chicken broth, stirring to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
476
Sodium
954mg
39% DV
Fat
32g
49% DV
Protein
14g
28% DV
Carbs
25g
8% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat18g91%
Polysaturated Fat2g14%
Monosaturated Fat11g72%
Cholesterol86mg28%
Sodium954mg39%
Potassium562mg16%
Protein14g28%
% DAILY VALUE*
Total Carbohydrate
Fiber4g19%
Sugar8g16%
Vitamin A906IU18%
Vitamin B60.22999999999999998mg11%
Vitamin C19mg31%
Calcium295mg29%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.