Side Dishes

Homestyle Mac & Cheese (Eggless)

Mandy Bird
February 27, 2014
434
15
2 1/2 cups uncooked elbow macaroni
1/4 cup butter
1/4 cup flour
1/2 tsp. salt
3 cups milk (2% or whole is best)
5 cups shredded cheddar cheese (any kind, mild, medium or sharp), divided
2 Tbsp. Worcestershire sauce
Preheat oven to 350 degrees F. Cook macaroni according to package directions for al dente. In a large saucepan, heat butter over medium heat; stir in flour and salt until smooth. Gradually whisk in the...
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Nutritions

Calories
303

Sodium
398mg
16% DV

Fat
17g
27% DV

Protein
15g
30% DV

Carbs
18g
6% DV

Fiber
1g
6% DV
Dinner Baked

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