Side Dishes

Honey Carrots

53

Baby carrots kissed with honey

4
4 cups baby carrots
3 tablespoons honey
3 tablespoons butter
1/4 teaspoon cinnamon
1/2 teaspoon dried parsley flakes
cook carrots in salted boiling water until crisp tender about 8 minutes. drain and add butter, cinnamon , honeyand parsley toss and serve.
Nutritions

Calories
202

Sodium
177mg
7% DV

Fat
8g
13% DV

Protein
1g
3% DV

Carbs
31g
10% DV

Fiber
7g
28% DV