DessertsFebruary 23, 2015
Calories
90
Sodium
68mg
2% DV
Fat
5g
8% DV
Protein
0.7g
1% DV
Carbs
9g
3% DV
Fiber
0.4g
1% DV
Honey Lemon Cups
148
These easy little goodies only take 20 minutes from start to finish, and they are a perfect way to get kids in the kitchen. Plus, you can’t beat the taste of crispy cereal cups coated in a buttery brown sugar glaze — they are AMAZING!
12
4 cups corn flakes cereal
6 tablespoons butter
? cup brown sugar
1 tablespoon honey
1 ½ teaspoons lemon juice
Optional: sprinkles, candies, or icing for decorating
6 tablespoons butter
? cup brown sugar
1 tablespoon honey
1 ½ teaspoons lemon juice
Optional: sprinkles, candies, or icing for decorating
Preheat oven to 275 degrees F. Line a 12-cup muffin tin with paper or silicone cups. Set aside.
Place cereal in a large bowl and set aside.
In a saucepan over medium heat, melt sugar, butter, honey, and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
90
Sodium
68mg
2% DV
Fat
5g
8% DV
Protein
0.7g
1% DV
Carbs
9g
3% DV
Fiber
0.4g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g18%
Polysaturated Fat0.27g1%
Monosaturated Fat1g9%
Cholesterol15mg5%
Sodium68mg2%
Potassium12mg0%
Protein0.7g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.4g1%
Sugar2g4%
Vitamin A344IU6%
Vitamin B60.32mg16%
Vitamin C2mg4%
Calcium3mg0%
Iron0.9400000000000001mg5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.