Honey Nut Zucchini Bread

July 09, 2014

“A classic zucchini bread with hints of ginger and nutmeg; sweetened with honey and sugar, then loaded with walnuts.”

3 cups white wheat flour
1 tsp baking powder
1 tsp baking soda
1 tsp salt
2 large eggs
1 tsp vanilla extract
½ tsp ground ginger
¼ tsp ground nutmeg
1 cup white granulated sugar
¾ cup honey
¾ cup canola oil
2 cups shredded zucchini (about 1 large zucchini)
1 cup chopped walnuts
½ cup white chocolate chips, optional

Preheat oven to 350 degrees F. In a large mixing bowl, combine flour, baking powder, baking soda, salt, ginger, nutmeg and walnuts. In a small mixing bowl, whisk together eggs, oil, vanilla extract, honey,...
See the full directions on my site

Nutritions

Calories
787

Sodium
479mg
19% DV

Fat
26g
40% DV

Protein
14g
28% DV

Carbs
115g
39% DV

Fiber
11g
44% DV

Snack Baked