Honey Roasted Cauliflower with a Chocolate Hazelnut Drizzle
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This recipe was inspired by my friend Kathy. I have roasted cauliflower often in garlic and olive oil and she told me once it tasted like candy. So here it is now with chocolate instead.
4
For the Cauliflower
1/2 head cauliflower
4 Tablespoon Honey
1 Tablespoon Dark Brown Sugar
2 1/2 Tablespoon melted butter (use real butter, not margarine)
For the Sauce
2 Tablespoons butter
1/2 cup evaporated milk
2 Tablespoons Nutella
1 Tablespoon Caffe Lolita Liquor
2 ozs dark chocolate chips
1/2 teaspoon sugar or sugar substitute (i.e. Xylitol)
1/2 head cauliflower
4 Tablespoon Honey
1 Tablespoon Dark Brown Sugar
2 1/2 Tablespoon melted butter (use real butter, not margarine)
For the Sauce
2 Tablespoons butter
1/2 cup evaporated milk
2 Tablespoons Nutella
1 Tablespoon Caffe Lolita Liquor
2 ozs dark chocolate chips
1/2 teaspoon sugar or sugar substitute (i.e. Xylitol)
To roast the cauliflower, preheat the oven to 300 degrees. Cut the cauliflower into bite sized pieces and lay them in a bread loaf pan. I started out with a cookie sheet and changed mid process to a bread...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
308
Sodium
73mg
3% DV
Fat
14g
21% DV
Protein
5g
11% DV
Carbs
41g
13% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
49%
Polysaturated Fat
0.74g
4%
Monosaturated Fat
3g
22%
Cholesterol
21mg
7%
Sodium
73mg
3%
Potassium
359mg
10%
Protein
5g
11%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
10%
Sugar
37g
74%
Vitamin A
318IU
6%
Vitamin B6
0.13mg
6%
Vitamin C
7mg
12%
Calcium
177mg
17%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
