Desserts

Hot Cross Bun Bread Pudding

2

Got leftover Hot Cross Buns from Easter? Then this Hot Cross Bun Bread Pudding is the perfect, sweet and spicy dessert to use them up!

6
7/8 slightly stale Hot Cross Buns, sliced in half and both halves buttered
1/2 cup sultanas/currants/raisins
3/4 cup milk
3/4 cup heavy cream
3 large eggs
1 tsp vanilla extract
1/3 cup white sugar
Place the buttered bottom half of your Hot Cross Buns into a lightly greased 11x7 inch pan. Sprinkle the raisins/sultanas/currant all over the bun bottoms. Place the tops of the buns on top of the raisins....
See the full directions on my site
Nutritions

Calories
188

Sodium
60mg
2% DV

Fat
12g
19% DV

Protein
3g
6% DV

Carbs
15g
5% DV

Fiber
0.8g
3% DV