Dip

Hot Onion Dip

A creamy, cheesy, onion-y hot dip that is perfect for crackers, bread, or chips.

12
1 Tbsp vegetable oil
2 1/2 lbs vidalia sweet onions, sliced (about 2 LARGE onions, weigh them at the store)
1/4 to 1/2 cup water
4 oz cream cheese
1/2 cup light mayonnaise
1/2 cup parmesan cheese, shredded
1 Tbsp Shirley J Onion Seasoning
1/4 tsp Salt
1/8 tsp Pepper
In a large skillet, heat oil on medium-high heat & add onions. Season with a little salt & pepper (1/4 tsp each). Stir occasionally & add water as necessary to keep onions from burning. Cover with a lid...
See the full directions on my site
Nutritions

Calories
93

Sodium
330mg
13% DV

Fat
6g
10% DV

Protein
4g
8% DV

Carbs
2g
0% DV

Fiber
0.3g
1% DV