DessertsAugust 12, 2014
Calories
661
Sodium
725mg
30% DV
Fat
20g
31% DV
Protein
36g
72% DV
Carbs
88g
30% DV
Fiber
21g
87% DV
Indian easy to make Gajar Ka Halwa (without Ghee) by neharika
30
Gajar ka Halwa is among the most famous sweet dishes in India… Especially in winters, no other sweet dish can compete it as it is so delicious and easy to make… So, today I am going to share with you all the recipe of ’GAJAR KA HALWA’….
5
20 pounds milk
15 pounds grated carrots
5 pounds sugar
5 cardomoms finely mashed
1 cup water
15 pounds grated carrots
5 pounds sugar
5 cardomoms finely mashed
1 cup water
Boil milk 2-3 times so that it becomes thick
Now add grated carrots in it and then water and stir them firmly for 5 minutes.
Let them boil together, till carrots soak almost 98% of milk and water mixture.
Stir after every 3-4 minutes, so that carrot do not stick to the bottom of the container.
After milk is almost soaked, add sugar and mashed cardomoms and mix well.
Now, garnish it with nuts and dryfruits and serve hot.
Nutritions
Calories
661
Sodium
725mg
30% DV
Fat
20g
31% DV
Protein
36g
72% DV
Carbs
88g
30% DV
Fiber
21g
87% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g64%
Polysaturated Fat1g10%
Monosaturated Fat6g37%
Cholesterol82mg27%
Sodium725mg30%
Potassium2595mg74%
Protein36g72%
% DAILY VALUE*
Total Carbohydrate
Fiber21g87%
Sugar71g142%
Vitamin A66005IU1320%
Vitamin B61mg70%
Vitamin C33mg55%
Calcium1303mg130%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.