Jalapeno Popper Chowder

215

Spicy jalapeno chowder with potatoes, cheese and bacon.

6
3 tablespoons butter
4 jalapenos, seeded and diced
1 clove garlic, minced
4 cups chicken or vegetable broth
3 medium potatoes, peeled and chopped
2 cups half and half
2 cups shredded cheddar cheese
6 slices bacon, cooked crisp and crumbled
Salt and pepper, to taste
Melt butter in a large pot over medium heat. Add diced jalapeno and garlic and cook for 2-3 minutes, until jalapenos are tender. Add broth and potatoes to the pot. If there is not enough liquid to cover the...
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Nutritions

Calories
639

Sodium
596mg
24% DV

Fat
42g
65% DV

Protein
45g
91% DV

Carbs
8g
2% DV

Fiber
3g
13% DV