Juicy Puerto Rican Pork Chops
768
This authentic Puerto Rican pork chop recipe provides you with the perfect way to cook a juicy and flavorful pork chop. Dinner has never been juicier!
INGREDIENTS
2 Bone-In Pork Chops (about ¾"-1" thick)
2 tablespoons Olive Oil for searing
For Marinade
1 packet Goya Sazon seasoning
1 teaspoon Goya Adobo seasoning
¼ teaspoon Cumin
¼ teaspoon Oregano
¼ teaspoon Black Pepper
2 clove minced Garlic
¾ teaspoon Vinegar
¾ teaspoon of Italian Dressing
1 tablespoon Olive Oil
2 Bone-In Pork Chops (about ¾"-1" thick)
2 tablespoons Olive Oil for searing
For Marinade
1 packet Goya Sazon seasoning
1 teaspoon Goya Adobo seasoning
¼ teaspoon Cumin
¼ teaspoon Oregano
¼ teaspoon Black Pepper
2 clove minced Garlic
¾ teaspoon Vinegar
¾ teaspoon of Italian Dressing
1 tablespoon Olive Oil
INSTRUCTIONS
Combine all marinade ingredients in a large bowl and mix well
Place pork chops into bowl with marinade and massage marinade into them so that they are fully covered
Cover bowl and let marinate...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
537
Sodium
1156mg
48% DV
Fat
46g
71% DV
Protein
12g
25% DV
Carbs
14g
4% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g42%
Polysaturated Fat5g34%
Monosaturated Fat32g203%
Cholesterol36mg12%
Sodium1156mg48%
Potassium298mg8%
Protein12g25%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar6g13%
Vitamin A36IU0%
Vitamin B60.8600000000000001mg43%
Vitamin C4mg7%
Calcium66mg6%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.