Main Dishes

Lasagna Roll-Ups

61
9
6 dried lasagna noodles
1 8-ounce package
reduced-fat cream cheese (Neufchatel), softened
1/2 cup milk
1/4 cup grated Romano or Parmesan cheese
1 tablespoon snipped fresh chives
1 package frozen chopped spinach, thawed and drained
1/2 cup bottled roasted red sweet peppers, drained and sliced
1/8 teaspoon ground black pepper(I basically do a few twists of the pepper mill)
1 cup purchased marinara or pasta sauce
1. Preheat oven to 350 degrees F. Cook lasagna noodles according to package directions. Drain noodles; rinse with cold water. Drain again. Cut each in half crosswise; set aside. 2. Meanwhile, for white...
See the full directions on my site
Nutritions

Calories
141

Sodium
105mg
4% DV

Fat
3g
4% DV

Protein
6g
13% DV

Carbs
21g
7% DV

Fiber
1g
7% DV