Layered Pistachio Pudding Dessert

June 03, 2017

228

This beautifully layered Pistachio Pudding Dessert will be the star of any potluck or party! It’s simple to make and tastes incredible!

1 cup all purpose flour
1/2 cup chopped pecans, (plus more for garnish)
1 stick butter, room temperature
8 ounces cream cheese, softened (reduced fat OK)
16 ounces cool whip, thawed
1/2 cup powdered sugar
4 1/2 ounces instant pistachio pudding
4 1/2 ounces instant vanilla pudding

Preheat oven to 350 F. Spray a 13 x 9" baking dish with cooking spray or grease with shortening. Combine flour, chopped pecans and butter in a medium bowl until combined. (Use a stand mixer to make this...
See the full directions on my site

Nutritions

Calories
280

Sodium
125mg
5% DV

Fat
19g
29% DV

Protein
3g
7% DV

Carbs
12g
4% DV

Fiber
0.9999999999999999g
3% DV

Snack Baked