Lemon Black Sesame Pancakes Recipe

127

This Lemon Black Sesame Pancakes recipe makes an extra fluffy, zesty and delicious breakfast treat.

12
!Wet Ingredients
1 1/2 cups (350g) milk
Zest of 3 lemons (30g), sliced off with a vegetable peeler
1 inch piece (5g) fresh ginger root, peeled and thinly sliced
2 small OR 1 1/2 large (80g) eggs, blended
2 1/2 tablespoons (25g) neutral vegetable oil OR melted butter
!Dry Ingredients
2 cups (250g) instant flour (Wondra is a popular brand)
1/4 cup (25g) powdered sugar
1/2 teaspoon (3.5g) salt
3/4 teaspoon (3g) baking powder
0.2g xanthan gum, optional
2 tablespoons (30g) black sesame seeds
Cream whipper with 2 cream chargers (N2O)
!For the Black Sesame Sugar
1 tablespoon (12g) brown sugar
1 tablespoon (14g) white sugar
1 tablespoon (15g) roasted black sesame seeds
!For the Lemon Syrup
1/3 cup (80g) lemon juice
3/4 cup (280g) water
2/3 cup (130g) sugar
!To Make the Infused Milk Preheat a sous vide water bath to 80°C. Add the milk, lemon zest and ginger root to a sous vide bag and vacuum seal. Cook sous vide for 40 minutes. Remove from the water and cool...
See the full directions on my site
Nutritions

Calories
30

Sodium
125mg
5% DV

Fat
0.82g
1% DV

Protein
0.9g
1% DV

Carbs
5g
1% DV

Fiber
0.2g
0% DV

Mezcal Negroni

488

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV