Main Dishes

Lemon Chicken Linguine

Becky Clayton
December 07, 2013
60

My sister gave me this recipe and told me I had to try it. It is amazing! The marinade goes together quickly, and when it's time to cook, the whole recipe comes together FAST! I love taking this to sick friends or when we have company for dinner. People ask for the recipe every time.

5
Marinade:
1/4 cup olive oil
2 cloves garlic, minced
1 1/2 tsp - 1 Tbsp cajun seasoning (the more spice, the more heat)
juice of one lemon
2 Tbps minced fresh parsley
2 Tbsp soy sauce
2 Tbsp brown sugar
2 chicken breasts, cut into bite-sized pieces

Lemon Chicken Linguine:

1 lb. linguine (or fettucine, or whole wheat spaghetti)
2 Tbsp olive oil
juice of one lemon
zest of one lemon
3 green onions, sliced
1/4 cup chopped fresh parsley
salt and freshly ground pepper
shredded parmesan cheese
Combine the marinade ingredients in a ziploc bag. Seal the bag and thoroughly mix by gently shaking the bag back and forth. Add the chicken, seal the bag, and place in the fridge for 3-12 hours. When...
See the full directions on my site
Nutritions

Calories
444

Sodium
432mg
18% DV

Fat
16g
25% DV

Protein
11g
23% DV

Carbs
61g
20% DV

Fiber
3g
13% DV
Chicken Dinner American Pan Fried

Similar Recipes