BreadsJuly 22, 2014
Calories
489
Sodium
290mg
12% DV
Fat
14g
21% DV
Protein
7g
14% DV
Carbs
88g
29% DV
Fiber
3g
15% DV
Lemon Drop Bread with Candied Lemon Slices
317
6
For the bread
1 2/3 cups flour
1 tsp baking powder
1/2 tsp salt
4 tbsp butter, room temperature
1/2 cup of plain low fat yogurt
2 eggs
1 tsp grated lemon peel
1/4 up limoncello (or another lemon liquor)
1/2 cup coconut milk
For the glaze
Juice of 1 lemon
1/2 cup sugar
1 tbsp limoncello
For the candied lemon slices
1 lemon, thinly sliced
1 cup sugar
1 tbsp limoncello
1 2/3 cups flour
1 tsp baking powder
1/2 tsp salt
4 tbsp butter, room temperature
1/2 cup of plain low fat yogurt
2 eggs
1 tsp grated lemon peel
1/4 up limoncello (or another lemon liquor)
1/2 cup coconut milk
For the glaze
Juice of 1 lemon
1/2 cup sugar
1 tbsp limoncello
For the candied lemon slices
1 lemon, thinly sliced
1 cup sugar
1 tbsp limoncello
Prepare the candied lemon slices before baking the bread. I actually made mine the night before I was planning on baking the lemon drop loaf. I followed THIS RECIPE from Martha Stewart Living and they...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
489
Sodium
290mg
12% DV
Fat
14g
21% DV
Protein
7g
14% DV
Carbs
88g
29% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat9g49%
Polysaturated Fat1g9%
Monosaturated Fat2g18%
Cholesterol22mg7%
Sodium290mg12%
Potassium277mg7%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber3g15%
Sugar54g109%
Vitamin A267IU5%
Vitamin B60.6900000000000002mg34%
Vitamin C20mg34%
Calcium63mg6%
Iron2mg15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.